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Gastronomy Hotel Río Bidasoa

Hotel in Hondarribia
 
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Gastronomy

Every menu, every dish and every detail has been specially prepared from local, seasonal and high quality products. Each dish tastes like pure Basque tradition, but with a modern touch and an exquisitely creative presentation.

At Rio Bidasoa, the aim is not only to create delicious dishes, but to offer a unique experience for each person through the palate. Tradition can always surprise, again and again, and you learn that here.

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